top of page
DSC_2752.JPG

NONDESTRUCTIVE

2024

October 29th (Tue.)

Shin-Yi Lecture Hall, NTU

Taipei, Taiwan

Speakers

Speakers

Byoung-Kwan Cho

Reid.jpg

The Role of Digital Technologies in Transitioning Food and Agricultural Systems to a Circular Bioeconomy

Prof. John F. Reid

University of Illinois at Urbana-Champaign

Ming-Der Yang .png

Crop Monitoring Using AI Technology on UAV Images

Prof. Ming-Der Yang

National Chung Hsing University

GUO.jpg

Advancing Sustainable Food Production Through AI-driven High-throughput Field Phenotyping

Prof. Wei Guo 

The University of Tokyo

Dr.Du.jpg

Non-destructive Detection for the Early Drought Stress Status of Tomato (Solanum lycopersicum) by Spectroscopy and Deep Learning

Dr. Yuan-Kai Tu

Taiwan Agricultural Research Institute

Rovira-Más_edited.jpg

Phenotyping Strategies for Agricultural Robots: Massive Sampling and Real-time Fruit Assessment

Prof. Francisco Rovira-Más

Polytechnic University of Valencia

Chen Shih Fang.jpg

AI-Powered Imaging and Spectral Techniques: From Crop Growth Monitoring to Flavor Analysis

Prof. Shih-Fang Chen

National Taiwan University

Qin Zhang .jpg

Smart Agriculture, The Needs, Challenges and Approaches

Prof. Qin Zhang

Washington State University

Liu.jpg

Application of Image Texture Feature Distribution on Agriculture Field Type Classification

Prof. Li-yu Daisy Liu

National Taiwan University

Photos

DSC_2649
DSC_2669
DSC_2660
DSC_2615
DSC_2634
DSC_2638
DSC_2652
DSC_2596
DSC_2588
DSC_2584
DSC_2592
DSC_2591
DSC_2703
DSC_2604
DSC_2748

Workshop Highlights

IMG_0718_edited_edited
IMG_20241028_203625_1
IMG_0850
IMG_9695

▲Taipei Tour Highlights

Photo
bottom of page